Weddings

Your wedding ceremony, performed at the edge of our "Bluff" overlooking our cozy valley and the Feather River will make a beautiful lifelong memory. Plan your wedding feast in the great outdoors or in our elegant banquet room, either a perfect choice for your special day. Many menu options are available including buffet, barbecue or banquet style. Please consult with our chef. Reservations are suggested one year in advance. Facility accommodates 20 to 200.

$89 per person, includes tax and gratuity

Hors d'oeuvres

Passed hors d'oeuvres
Fresh fruit and cheese platter buffet style.

Entree (Select two)

Whole Roasted NY Strip Loin
Dry aged with porcini mushroom crust finished with wild mushroom demi glace and served with parmesan potato gratin.

Maple Brined Double Cut Pork Chop
Warm apple and chili compote served with sweet potato and sage puree.

Fresh Fish
Check with our chef for seasonal selection.

Grilled Salmon
Served with roasted corn polenta, wild mushroom ragu with
balsamic demi glace and fried parsnip garnish.

Jumbo Shrimp Pasta
Prepared with fresh oregano, garlic and white wine butter sauce finshed with fresh cherry tomatoes, Grana Padano cheese and parsley.

Roasted Chicken Breast
Accented with Marsala reduction sauce, Parmesan and chive
mashed potatoes and mushrooms.

Lamb Shank Braised in Red Wine
Complemented with vegetables served on saffron risotto with
pan sauce.

Pan Seared Sea Scallops
Served with roasted corn and shallot risotto.

Penne and Braised Beef
Beef braised in espresso, tomatoes and red wine, served on
penne pasta with Grana Padano cheese and parsley.

Linguini Carbonara with Grilled Chicken
Linguine with grilled chicken, a sauce of pancetta, petite peas & cream, finished with cracked black pepper.

Lemon and Rosemary Roasted Pork Loin
Served on Parmesan and chive mashed potatoes with caramelized onion and rosemary sauce.

Salads (Select one)

Caesar: 'The Classic'
Prepared with Romano cheese and homemade croutons.

Fresh Baby Greens
Tossed with Gorgonzola cheese, fresh pears and candied walnuts.

House Salad
Baby greens, red onion and cherry tomatoes tossed with lemon
and herb vinaigrette.

Housemade soup
May be substituted for salad on request.

Also Included

Cake cutting
Wines on the tables accompany dinner, white and red.
Sparkling wine toast.
Linen, all white or choose from available colors.
Facility fee, set-up and clean-up of ceremony and reception area, chair rental.